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Your Beef Food Safety Source
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BeefRetail.org - Retail Consumer Information

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BIFSCo.org - Beef Industry Safety/Best Practices
Best practices (Includes Ground Beef Best Practices, Best Practices for Vacuum-packed sub-primals)
Covers the following items: Food Safety, BIFSCo, Research, Best Practices, Sanitation, Steam Pasteurization, CCPs
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BeefSafety.org - Consumer Food Safety Information
Covers the following items: Food Handling/Preparation, Temp Control, Storage & Cooking times/temps, Cross contamination, Thermometer use, Appropriate cooking temps for ground beef, USDA consumer sites, recalls, How do I keep my beef safe?
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ExploreBeef.org - How is my beef produced? Industry Resource/Questions
Covers the following items: Brands, Labeling & Types of beef, Definitions of grass-fed, organic, natural, etc, hormones & antibiotics.
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Foot-and-Mouth Disease: Information, News and Resources.
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Bovine Spongiform Encephalopathy (BSE: commonly called "mad cow" disease) - Your source for the latest information on BSE.
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Uncover the secrets to a perfect burger and learn to become a Master Griller with top grilling expert, author and TV personality Steven Raichlen.
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