Sirloin Tip Center Steak

Plated Shots and Recipes for Sirloin Tip Center Steak
Sirloin Tip Center Steak Information
UPC# 1550
Back Back Back
Nutritional information
For nutritional information on this cut, please visit the Protein Database for On-Pack Nutrition Labeling.
  • One of the 29 beef cuts that qualify as lean
  • A great value cut for everyday meals
  • For best eating quality, cook only to medium rare.
Other common names used for this cut
Round Sirloin Tip Center Steak Boneless
Funded by The Beef Checkoff
Copyright © 2016 Cattlemen's Beef Board & National Cattlemen's Beef Association
Internal links within this website are funded and maintained by the Beef Checkoff.
All other outgoing links are to websites maintained by third parties. Read more >